I was sent the ingredients to recreate a Leek Recipe by the British Leek Growers Association in time for St. David's Day this weekend. This is a rare occasion where a recipe post doesn't feel like work, because Leeks really are one of my all-time favourite vegetables and they are very under-used in the modern day UK.
I particularly like the look of the Leek and Garlic Twist Bread and I was sent everything I'd need to create the recipe. My 11 year old son was chef and I just gave him a little advice (and kneeded the dough, and did the sticky bits, and the oven).

